Niramish Kasundi Fulkopi | Bengali Cauliflower curry recipe with Mustard sauce
Niramish Kasundi Fulkopi | Bengali Cauliflower curry recipe with Mustard Sauce Tired of same type of fulkopi ( cauliflower ) recipes. Phulkopir tarkari, fulkopi aloo torkari, Fulkopir roast or Fulkopi macher tarkari you had it all and looking for new taste here we are. A extinction tradition bengali recipe Niramish kasundi fulkopi. It will bring a new taste to your known fulkopir tarkari. Niramish kasundi fulkopi is made with cauliflower with mustard sauce and other spices. INGREDIENTS 1 medium size fulkopi ( cauliflower ) 2 tsp mustard sauce 2 tsp mustard seed paste 2 tsp poppy seed paste 1 tsp black cumin seeds 1-2 dried red chilli 1/2 tsp red chilli power 1 tsp turmeric powder coriander leaves and salt as per taste HOW TO MAKE 1. Clean and cut into medium size pieces. 2. Heat a pan and add mustard oil. Add dried red chilli and black cumin seed. 3. Add chopped cauliflower and saute it for a while. 4. Add poppy seed past,mustard seed past, traumatic powder and salt...